Bakery Now Open Fridays 7:30AM – 12:30PM, Saturdays & Sundays 8AM – 1PM
Lake Baked - A Sweet & Savory Little Bakery in Bigfork, Montana
Frosted Roll
Pies
Quiche
Huckleberry Roll
Find us in the heart of downtown Bigfork at 191 Mill Street, right where the Swan River bends.
Delicious Offerings
Baking is our love language. We say it every morning with fresh Quiche, flaky Scones, legendary Frosted Cinnamon and Huckleberry Rolls, homemade Pies, and so much more. We serve locally roasted Fieldheads Coffee, because great baking deserves great coffee.
Huckleberry
Montana’s wild treasure. We work with Wild Local Huckleberries, locally grown Honeyberries, and Dark Sweet Cherries to create rolls, pies, pastries, scones, loaves, cakes, and even coffees and lemonade. If it grows here, we bake with it.
Pies
Our all-butter, handmade crust makes everything better. Seasonal flavors include Huckleberry, Honeyberry Raspberry, Cherry, Apple Crisp, and Chocolate — plus Pot Pies and Hand Pies for when you need something savory in your hands.
Breakfast
We’re up before the sun so you don’t have to be. Start your morning with freshly baked Quiche, Sweet and Savory Rolls, Scones, and Quiche Cups — paired with Fieldheads Coffee, Espresso, Lotus Energy, or a Mimosa if the day calls for it.
Rolls
Crafted here since 1991, our classic Frosted Cinnamon Rolls honor the recipes that started it all, joined now by our Huckleberry, Savory, and Caramel Pecan Rolls, plus Dunkers, Minis, and seasonal fruit rolls baked from scratch every morning.
What Our Customers Are Saying
“Lake Baked is such a great spot! The coffee is excellent, and the caramel rolls are absolutely fantastic. Cozy atmosphere, friendly staff, and delicious treats—definitely worth a stop.”
Chris W.
“The best breakfast we had on our Montana vacation. Tasty, good value, and friendly staff! In a cute downtown location. Highly recommend the cinnamon roll and quiche!”
James T.
“I’ll be dreaming of the huckleberry roll for the rest of my life because it was that good. Perfection!! A must visit and cannot wait to make the trip back to Lake Baked.”
Natalie B.